Monday, December 15, 2008
The Results Are In
"It's over, it's over, all over, It's all over now" It's Over: ELO
Results for 2008 Christopher Martins
Christmas Run for the Children
I finished 301 of 1497 runners
48/183 in my division (Men's 50-59)
Time: 22:57
7:24 per mile pace...SWEET!!
2006 time was 25:59
2007 time was 23:26
It was a great day weather-wise for a late fall 5K race. It was clear, crisp, and just a little windy, and about 35 degrees at the 10:15 starting time. My daughter Stephanie decided to run with me, since the forecast of a high of 40 degrees with no rain met her outdoor running requirements. We got to Christopher Martin's ridiculously early (8:30), considering that the race wasn't starting until 10:15. I was pre-registered, but by getting there early, it allowed Stephanie to beat the crowd and register herself. This race probably has my favorite long sleeved t-shirts every year. The artwork on it is well worth the extra $10. After returning to my car to drop off our shirts, we decided to wait inside the bar area of the restaurant to keep warm. About a half hour before the start, the road in front of the restaurant was closed, which meant it was time to go outside, get a free sample of "Monster" energy drink, and run around to warm up and to get warm. We lined up shortly thereafter very close to the starting line. We were close enough to avoid most of the "obstacles," but far enough back to respect the faster runners. After deciding on a post race meeting place (the bar), I said my good-byes to Stephanie as the race began. It was a more difficult obstacle course at the start than I had expected. I was constantly zig-zagging my way around slower runners. Finally at about the 1/2 mile point, the road widened and I settled into a comfortable pace. I knew that once I turned onto Orange Street that mile 1 was close by. As I ran down Orange Street, I heard the split times being called out, and was surprised that I was passing by at 7:13. A terrific start considering all the people I had maneuvered around earlier. For whatever reason, I over compensated for my faster than expected first mile, and found myself at 15 minutes even at mile 2. I had run a 7:47 second mile, which concerned me because my goal was to beat last years time of 23:26, which was a 7:33 pace. I knew that an 8:25 time for the final 1.1 miles was all I needed to beat it. I decided to quicken my pace, especially since I knew that the last mile, as well as the first 2 miles, was completely flat. I was passing runners who earlier had passed me, and at the same time wishing I hadn't worn a long sleeved sweatshirt, t-shirt, and short sleeved wick shirt. I felt too warm, but reminded myself I was in the homestretch. Besides, there was cold beer (yes, beer) waiting for me at the finish. I sprinted down State Street, towards the finish, passing everyone ahead of me, and eyed the clock at the finish line. It was showing 22 minutes plus. I realized that with a strong finishing kick, I could break 23 minutes. I sprinted as fast as I could, and crossed the finish line at 22:57, or 29 seconds faster than last year. The post race hot dogs, bagels, and beer were going to taste like filet mignon and well, GREAT beer!
Results for 2008 Christopher Martins
Christmas Run for the Children
I finished 301 of 1497 runners
48/183 in my division (Men's 50-59)
Time: 22:57
7:24 per mile pace...SWEET!!
2006 time was 25:59
2007 time was 23:26
It was a great day weather-wise for a late fall 5K race. It was clear, crisp, and just a little windy, and about 35 degrees at the 10:15 starting time. My daughter Stephanie decided to run with me, since the forecast of a high of 40 degrees with no rain met her outdoor running requirements. We got to Christopher Martin's ridiculously early (8:30), considering that the race wasn't starting until 10:15. I was pre-registered, but by getting there early, it allowed Stephanie to beat the crowd and register herself. This race probably has my favorite long sleeved t-shirts every year. The artwork on it is well worth the extra $10. After returning to my car to drop off our shirts, we decided to wait inside the bar area of the restaurant to keep warm. About a half hour before the start, the road in front of the restaurant was closed, which meant it was time to go outside, get a free sample of "Monster" energy drink, and run around to warm up and to get warm. We lined up shortly thereafter very close to the starting line. We were close enough to avoid most of the "obstacles," but far enough back to respect the faster runners. After deciding on a post race meeting place (the bar), I said my good-byes to Stephanie as the race began. It was a more difficult obstacle course at the start than I had expected. I was constantly zig-zagging my way around slower runners. Finally at about the 1/2 mile point, the road widened and I settled into a comfortable pace. I knew that once I turned onto Orange Street that mile 1 was close by. As I ran down Orange Street, I heard the split times being called out, and was surprised that I was passing by at 7:13. A terrific start considering all the people I had maneuvered around earlier. For whatever reason, I over compensated for my faster than expected first mile, and found myself at 15 minutes even at mile 2. I had run a 7:47 second mile, which concerned me because my goal was to beat last years time of 23:26, which was a 7:33 pace. I knew that an 8:25 time for the final 1.1 miles was all I needed to beat it. I decided to quicken my pace, especially since I knew that the last mile, as well as the first 2 miles, was completely flat. I was passing runners who earlier had passed me, and at the same time wishing I hadn't worn a long sleeved sweatshirt, t-shirt, and short sleeved wick shirt. I felt too warm, but reminded myself I was in the homestretch. Besides, there was cold beer (yes, beer) waiting for me at the finish. I sprinted down State Street, towards the finish, passing everyone ahead of me, and eyed the clock at the finish line. It was showing 22 minutes plus. I realized that with a strong finishing kick, I could break 23 minutes. I sprinted as fast as I could, and crossed the finish line at 22:57, or 29 seconds faster than last year. The post race hot dogs, bagels, and beer were going to taste like filet mignon and well, GREAT beer!
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